BIG INDUSTRY AUTOMATIC INSTANT NOODLES MAKING MACHINE / PROCESSING LINE
Instant noodle making machine developed by Shandong loyalfoodmachine Co., Ltd. automatically completes the flour to the finished product at one time. Instant noodle making machine has a high degree of auto-spending, simple operation, moderate output, energy saving, small area, and investment is only one-tenth of large-scale equipment. Instant noodles production line with perfect technology, compact structure, original design and stable performance, is developed on the basis of advanced products and requirements in the world market. It realizes high automation, convenient operation, low energy and small floor space, which assures all working procedures from feeding flour to finished products can be accomplished once. The investment on this line is only one tenth of that larger size equipment, especially suitable to small-size or self-owned enterprises. manufacturing instant noodles is tenacious smooth and transparent.
BIG INDUSTRY AUTOMATIC INSTANT NOODLES MAKING MACHINE / PROCESSING LINE Specifications :
| Price | Contact us |
| Brand Name | LOYAL |
| Place of Origin | China |
| Min.Order Quantity | 1 |
| Payment Terms | T/T,L/C,D/P |
| Supply Ability | 1000 |
| Delivery Detail | 10-25 working days. |
| Packaging Details | Wooden case or wooden pellets depended on clients' require |
BIG INDUSTRY AUTOMATIC INSTANT NOODLES MAKING MACHINE / PROCESSING LINE Detail Introduction :
CURRENT MARKET OVERVIEW OF INSTANT NOODLE MAKING MACHINE
The current instant noodle market is rapidly rising and has become a necessity for consumers to stay at home or go out. While instant noodles bring convenience and convenience to food and home furnishings, it also affects people’s dietary health. Coupled with the increase in people’s health awareness, they have also clearly proposed higher industry standards for the health of instant noodles and other foods in many aspects, from eating to fullness. Eat well and change. So how should instant noodle manufacturers improve the quality of their instant noodle products?
With the development of the times, instant noodles have not only pursued convenience and deliciousness. Nowadays, with the drive of market transformation and upgrading, the upgrading of Instant noodle making machine, the upgrading of material packages, and the application of automatic equipment such as kneading and waking machines, the inherent low-end label of instant noodles is developing toward product diversity and health.
Traditional instant noodles are fried corrugated noodles, and their taste and quality are different from the handmade noodles we usually eat. The new product is more pursuing to be closer to daily noodle products, trying to make conventional handmade noodles fast. The noodles are kept fresh through a number of processing technologies, so that the taste of the noodles is close to that of daily noodles.
In addition, in the large-scale Instant noodle making machine, in addition to making improvements in the kneading and rolling stages, many instant noodle brands also apply vacuum freeze-drying technology to the making of noodles. It is understood that through physical sublimation in a low temperature environment, the umami taste and nutrition of the raw materials can be better preserved during the dehydration process of the dough. The key is that the brewed instant noodles can also achieve the effect of freshly cooked noodles. Enabling the processing of instant noodles and cakes with advanced technology has improved consumers' eating experience of such products.
INSTANT NOODLE MAKING MACHINE PROCESS FLOW:
Dough Mixer→cutting machine→composite rolling forming machine→frying machine→boiling machine→cooling machine→finished product
| ACCESSORIES OF INSTANT NOODLES PRODUCTION LINE | |||
| NO. | NAME | Model /specification | QUANTITY |
| 1 | screwdriver | Cross | 1 |
| 2 | Slotted screwdriver | 1 | |
| 3 | adjustable wrench | 1 | |
| 4 | Inner six parties | 1SET | |
| 5 | Copper sheet | 1 | |
| 6 | Copper sheet | 3 | 1 |
| 7 | manual | 5 | 1 |
| 8 | Cutter | 235mm | 1 |
| 9 | Heating pipe | Middle seal 130mm | 1 |
| 10 | Heating pipe | Cut seal 230mm | 2 |
| 11 | Push block | 2 | |
| 12 | Pin shaft | 1SET | |
| 13 | Main power plug | 4 | |
| 14 | Machine feet | 20x100 | 1 |
| 15 | Toolbox | 1 | |
Instant noodle making machine developed by Shandong loyalfoodmachine Co., Ltd. automatically completes the flour to the finished product at one time. Instant noodle making machine has a high degree of auto-spending, simple operation, moderate output, energy saving, small area, and investment is only one-tenth of large-scale equipment. It has low investment and effective Fast characteristics, especially suitable for small and medium-sized and individual enterprises.
The corrugated instant noodles of the instant noodle making machine have good elasticity, gloss and transparency during the rehydration period, which are comparable to large-scale Instant noodle making machine popular in the market.
PROCESS CHARACTERISTICS OF INSTANT NOODLE MAKING MACHINE:
1. The instant noodle making machine needs to use PLC programmable controller to automatically control tracking.
2. The food contact area needs to use stainless steel 304, and the whole production line meets the hygienic requirements.
3. According to the needs of customers, the kneading machine can adopt double-shaft kneading machine or continuous kneading machine to automatically control the mixing of flour and water in proportion.
4. The belt can be used for curing and conveying to ensure that the powder is first in, first out.
5. The powder needs to be pressed into a dough sheet with a certain calendering ratio. The gluten network is uniform and the taste is better.
6. The steaming box adopts single-layer whole box or multi-layer steaming box selection, the steam pipe arrangement is reasonable, the noodles are cooked evenly, and the steam control is stable.
7. The whole process adopts PLC automatic tracking system, the cutting length of noodle block is uniform and stable, and the automatic box dropping is accurate and stable.
8. The cutting knife and the inserting board need to be synchronized and stable to ensure that the noodles are folded neatly and evenly.
9. Continuous drying system, using unique high temperature and high wind pressure to simulate fast circulating hot air and internal rapid circulating heat flow technology
10. The tail can be matched with various types of packaging machines.
Instant noodle making machine has advanced technology, large capacity, low consumption, and high degree of automation. From maturation to cooling, it adopts touch screen conveying preset, photoelectric tracking, frequency conversion speed regulation, PLC program control, and realizes single machine fine-tuning, full-line linkage, and synchronous speed adjustment. Program control.
Cutting machine: The noodle-knife former is a noodle belt with a specific width formed by a calender. After a pair of knife rolls, it is cut into noodles, and then transferred to the forming mesh belt through the former. Due to the high speed of the cutting knife and the low speed of the forming mesh belt, the difference in speed between the two causes the noodles to form a wave shape, which is a unique shape of instant noodles.
INFLUENCING FACTORS:
1. The quality of the dough sheet: The dough sheet contains too much water, and the pattern collapses and accumulates after shredding; there is too little water, and the pattern is loose and irregular. If the dough piece has broken edges or holes, it will form broken strips. The dough sheet is too thick, there will be wrinkles on the surface of the strip after molding
2. Quality of the noodle knife: If the toothed roller of the knife roller is not deep enough, the noodles will be cut continuously, which will cause drawing; the surface of the toothed roller is rough, and the cut noodles will have burrs and poor finish. Insufficient compression of the face comb will cause impurities to accumulate in the tooth grooves of the face knife. There are impurities in the forming box, which will produce hanging strips
3. The ratio of the speed of the knife roll to the speed of the forming mesh belt: if the ratio is too large, the noodle patterns will accumulate, which will result in impervious cooking and deep frying; if the ratio is too small, the noodles will be too wavy and loose, which will result in noodles.
The instant noodle making machine synchronized and coordinated to control, the number of cutting knives is displayed, and the weight of the surface can be adjusted without stopping the machine. The frying temperature is self-controlled, safe and reliable, easy to maintain, low oil content in the noodles, and high authenticity rate. The dough mixer adopts oval paddle dual-shaft dual-speed technology, adding more water, and combining materials with moisture more evenly. The curing machine adopts the static waking technology, which basically guarantees the consistency of dough curing. The noodle rolling machine uses 9 pairs of chilled alloy rolls, and the noodles are steamed using soaking and flavoring technology. The instant noodle making machineand food contact surfaces are made of stainless steel and food-grade materials, which meet the requirements of food hygiene standards. The products are fragrant, crisp, crisp, and noodles are smooth and chewy.
Customer Cases for instant noodles production line in 2021
| 30000pcs/8 H industrial instant noodles production line for sale in Uzbekistan |
| 60000/8h industrial automatic instant noodles production line for sale in Senegal |
| Mozambique 30000PCS/8H Industrial instant noodles manufacturing process |
| Bangladesh 80000pcs/8h Industrial Industrial instant noodles manufacturing process |
| 60000PCS/8H Thai manufacturing instant noodles Production Line |
| 11000PCS/8H Small raw materials for noodles production For Sale Botswana |
| LYFISH-5 raw materials for noodles production for sale Pakistan |
| Small 200kg/h ingredients of instant noodles production line Moldova |
| 60000pcs/8h instant noodle processing line for sale Ukraine |
| 11000pcs/8h small electric instant noodle processing line for sale Singapore |
| 11000pcs/8H instant noodle production line For Sale Puerto Rico |
| 30000pcs/8h instant noodle line machine for sale Bolivia |
| 60000pcs/8h instant noodle line For Sale Dominica |
| 40000pcs/8h instant noodle line in Senegal |
| 100000KG/H noodles production line In Nigeria |
| 11000/8H noodles production line For Sale Cote d'Ivoire |
| 60000pcs/8h noodles production line For Sale South Africa |
| Small electric instant noodle production line for sale Lebanon |
| 60000pcs/8h instant noodle production line for sale UAE |
Instant Noodles Production Line Vedio
Related Products
Related Articles
-
Congratulations to the Indonesian engineers for the perfect completion of the equipment commissioning
In the roaring workshop of a food factory in Southeast Asia, Loyal's Indonesian engineering team is redefining the industrial debugging standards with "millimeter-level precision"! Faced with the harsh challenges of high-temperature and high-pressure puffing equipment, they turned into "equipment doctors", using laser calibrators to detect screw clearances item by item, using infrared thermal imagers to accurately capture temperature fluctuations, and not even letting go of the torque of a screw - this is the "technical obsessive-compulsive disorder" of Loyal engineers!Technical professionalism? They are detail control！When the industry generally accepts a product moisture content deviation of ±2%, they insist on being serious about ±0.3%! In order to overcome the problem of hot and humid climate, the team independently developed an intelligent temperature control algorithm to make the drying tunnel as stable as Mount Tai; it also designed a modular fault diagnosis toolkit, which ca
-
Behind the Scenes of an Instant Noodles Production Line
If you want to know more story about LOYAL brand，here can help you - https://www.facebook.com/Foodextruderfactory/IntroductionInstant noodles have become a global staple, feeding billions with their convenience, affordability, and quick preparation. Behind this everyday food lies a highly efficient industrial marvel—theinstant noodles production line. These automated systems transform simple ingredients like flour, water, and oil into perfectly shaped noodles in a matter of minutes.The journey of instant noodles began in Japan in the 1950s, but today, they are manufactured worldwide using advancedinstant noodles making machines. These machines ensure consistency, speed, and hygiene, meeting the demands of mass production. Whether fried or air-dried, the final product must pass rigorous quality checks before reaching consumers.This article takes you behind the scenes of aninstant noodles process line, revealing how raw materials move through various stages—mixing, rolling, steaming,
-
Fully Automatic Biscuit Process Line: Energy-Efficient Innovations for Cost-Effective Snack Manufacturing
If you want to know more story about LOYAL brand，here can help you - https://www.facebook.com/Foodextruderfactory/Introduction to Energy-Efficient Biscuit ManufacturingGenerally speaking, the cookies we buy are processed bythe Biscuit Production Line, special equipment used to make various cookies to produce high-quality cookies.Thebiscuit process lineis introduced below.The global snack industry is under pressure to balance rising consumer demand with tightening sustainability regulations. Enter the Fully AutomaticBiscuit Process Line—a revolutionary approach to producing cookies, crackers, and biscuits with unmatched efficiency and eco-consciousness.Automation is no longer a luxury but a necessity. Traditional bakeries waste up to 15% of energy through inconsistent oven temperatures, manual errors, and idle machinery. In contrast,Biscuit Production Machines equipped with adaptive AI algorithms and IoT sensors optimize every step—from dough mixing to packaging. "Automation slashes
-
Corn Flakes Production Line: Efficient Transformation from Raw Materials to Finished Products
If you want to know more story about LOYAL brand，here can help you - https://www.facebook.com/Foodextruderfactory/In today's fast-paced life, breakfast cereals have gained increasing popularity due to their convenience and nutritional value. Corn flakes, as a classic type of breakfast cereal, are not only crispy and delicious but also rich in various nutrients, making them a top choice for many consumers. Behind this lies the efficient and advanced corn flakes production line. This article will delve into the various aspects of the corn flakes production line, revealing the science and technology behind it, as well as how to ensure product quality and production efficiency.I. Raw Materials and Formulas for Corn Flakes Production LineThe primary raw material for corn flakes is corn flour, with the addition of various ingredients such as sugar, vitamins, and minerals. The selection and proportion of these raw materials are crucial for the final product's taste and nutritional value. Acc
-
Puffed Food Production Line: The Integration of Technological Innovation and Quality Assurance
If you want to know more story about LOYAL brand，here can help you - https://www.facebook.com/Foodextruderfactory/In today's food industry, the development ofpuffed food production lines has been nothing short of revolutionary. The transition from traditional hand - made methods to highly automated production processes has not only significantly increased production efficiency but also ensured the quality and safety of products. This article delves into the various components of puffed food production lines, analyzing their technological features, development trends, and profound impact on the food industry.I. Mixer: The Key to Precise BlendingAt the very beginning of the puffed food production line, the mixer plays a crucial role. As senior engineer Li Ming in the industry pointed out, "The performance of the mixer directly determines the uniformity of raw material blending, which in turn affects the quality of the final product." The mixer achieves thorough blending of raw materials
-
Revolutionizing Aquaculture: Smart Innovations in Fish Feed Production Line Efficiency
If you want to know more story about LOYAL brand，here can help you - https://www.facebook.com/Foodextruderfactory/Introduction – The Future of Fish Farming Starts with FeedThe aquaculture industry is booming, but its success hinges on one critical factor: high-quality fish feed. As global demand for seafood rises, traditional feed production methods struggle to keep up. That’s where thefish feed production linecomes in—a game-changing system that combines automation, AI, and sustainable practices to revolutionize how we produce fish feed.Imagine afish feed making machinethat can precisely control ingredients, optimize nutrition, and slash waste—all while cutting costs. This isn’t the future; it’s happening right now. Smartfish feed process lines are transforming aquaculture, making feed production faster, cleaner, and more efficient than ever before.Why does this matter? Because better feed means healthier fish, higher yields, and more sustainable farming. Whether you’re a smal
-
Boost Your Business with a High-Speed Instant Noodles Production Line
If you want to know more story about LOYAL brand，here can help you - https://www.facebook.com/Foodextruderfactory/Introduction to Instant NoodlesInstant noodles are one of the most popular convenience foods worldwide, loved for their quick preparation, affordability, and delicious taste. Since their invention in Japan in the 1950s, they have become a staple in households, offices, and even emergency food supplies. The secret behind their success lies in their simple yet clever design—pre-cooked noodles, flavorful seasoning, and airtight packaging that ensures a long shelf life.Today, the global demand for instant noodles continues to rise, driven by busy lifestyles and the need for ready-to-eat meals. To meet this demand, manufacturers rely on advancedinstant noodles production lines—fully automated systems that mix, shape, cook, and package noodles at incredible speeds. Whether fried or air-dried, these noodles go through a carefully controlledinstant noodles process lineto maintai
-
Energy-Efficient Best-Selling Instant Noodles Manufacturing Equipment
If you want to know more story about LOYAL brand，here can help you - https://www.facebook.com/Foodextruderfactory/IntroductionThe global demand for instant noodles has remained consistently high, driven by their convenience and affordability, making the instant noodles production line a cornerstone of the food manufacturing industry. As environmental consciousness grows and energy costs rise, manufacturers face increasing pressure to adopt sustainable solutions without compromising productivity.This article focuses on energy-efficient instant noodles manufacturing equipmentthat has emerged as a best-selling choice, balancing eco-friendliness, cost-effectiveness, and high-performance production. At the heart of this trend lies the need forinstant noodles production linesthat minimize energy consumption while maintaining output quality and speed. The highlighted equipment integrates innovative technologies to address these challenges, offering a blueprint for sustainable manufacturing i
-
High-Performance Stainless Steel Equipment for User-Friendly HardBiscuit Production Line
If you want to know more story about LOYAL brand，here can help you - https://www.facebook.com/Foodextruderfactory/Introduction ofToughBiscuitsHard biscuits, also known as cracker biscuits or hardtack, are a type of baked confectionery renowned for their distinctive crunchy texture and long shelf life. Made primarily from flour, sugar, shortening, and leavening agents, these biscuits undergo a rigorous baking process in a specializedhard biscuit production line, which gives them their characteristic hardness. They often feature a simple, yet appealing shape, and can be plain or flavored with ingredients like chocolate, nuts, or spices. Widely enjoyed as a snack on their own, paired with cheese, or used in desserts, hard biscuits are a staple in the global food market, cherished for their convenience and delightful taste.Overview of theHard Biscuit Production LineA typical hard biscuit production line is designed to produce a wide range of hard biscuits with specific production capaciti
